Chewy Oatmeal Cookies with a Cranberry-Chocolate Twist

These chewy oatmeal cookies strike the perfect balance between comfort and a bit of flair. Rolled oats provide the classic hearty texture, while almond flour adds a subtle richness and tender crumb. Coconut palm sugar and brown sugar together create a deep, caramel-like sweetness that complements the warm cinnamon spice. Each bite is studded with sweet-tart dried cranberries and melty chocolate chips, creating a satisfying contrast of flavors and textures that keeps you coming back for more.

Made with a mix of wholesome and indulgent ingredients, these cookies bake up with golden edges and soft centers, perfect for a cozy afternoon treat. Whether shared with friends or saved for yourself, they offer a chewy, flavorful twist on the classic oatmeal cookie.