This Spicy Gochujang Seed Brittle, inspired by Marie Brennan from Hedonist in Moderation , is a flavorful twist on a classic crunchy treat, combining a variety of seeds with a touch of heat. The mixture comes together quickly and creates a satisfying balance of sweet, savory and spicy notes. It is an easy recipe that delivers big texture and bold flavor. As the brittle bakes, the maple syrup caramelizes around the seeds, creating a glossy exterior that hardens as it cools. Th

This quick pear and apple crumble comes together with simple ingredients that create warm and cozy flavors. The recipe begins by blending oats, almond flour, maple syrup, spices and pecans into a textured crumble that toasts beautifully in a skillet. As it cooks, the mixture becomes crisp and fragrant, forming the perfect base for the pear and apple pieces. The pear and apple pieces are lightly sweetened with coconut sugar and cinnamon, then sautéed just long enough to soften

This Vibrant Veggie-Packed Pesto Pasta   brings together roasted vegetables, tender noodles, fragrant pesto sauce and toasted pine nuts for a delicious and satisfying meal. It begins with a colorful mix of roasted vegetables that add sweetness, char and plenty of visual appeal. As the vegetables roast, they deepen in flavor and create a hearty base that pairs beautifully with the pasta. The combination makes the dish feel both lively and comforting. The pasta is cooked until

This recipe for Golden Chickpea Pancakes (Socca) with Roasted Vegetables and Garlic Red Pepper Oil is a simple and satisfying meal layered with bright flavor and satisfying texture. The vegetables are seasoned with olive oil, garlic and red pepper flakes, which deepen in flavor as they roast and lightly char. Their warm, caramelized edges pair beautifully with the savory base of the socca. The chickpea pancakes are made from a smooth batter of chickpea flour, water and a pinc

This refreshing Sparkling and Zesty Grapefruit Spritzer   starts with freshly squeezed grapefruit juice blended with a splash of lime or lemon juice for brightness. A touch of maple syrup softens the tartness and creates a smooth, balanced base. Once the mixture is stirred until the sweetener dissolves, it is poured over ice to keep everything crisp and cool. Sparkling water is added to give the drink a lively, bubbly finish that lifts the citrus flavors. A salted rim adds a

This Festive Farro salad with Arugula, Pomegranate Seeds and Chickpea Croutons brings together a delicious mix of flavors and textures that feel fresh and satisfying. The roasted chickpea croutons add a warm, crunchy element that contrasts beautifully with the tender greens. Each component is simple on its own, but together they create a layered and memorable dish. The dressing is bright and balanced, with white wine vinegar, Dijon mustard and a hint of maple syrup bringing

Dr. Edna Esnil is a licensed Counseling Psychologist in private practice in Menlo Park, CA. With over 20 years of specialized training...

This Walnut “Parm” Crumble, inspired by Annie Fenn, MD from Brain Health Kitchen , is a savory and satisfying alternative to traditional Parmesan cheese, made with just a handful of wholesome ingredients. The combination of walnuts, miso, and nutritional yeast creates a deeply flavorful blend with a hint of smokiness and a touch of umami. Each bite delivers a nutty richness that instantly elevates any dish. It is incredibly versatile and can be sprinkled over roasted vegetabl

This gooey skillet chocolate chip cookie brings together the rich creaminess of tahini and the sweetness of maple syrup to create a treat that feels both nostalgic and delightfully modern. Everything comes together in one bowl, and the dough presses right into the skillet, making it wonderfully simple to prepare. The result is a warm, gooey center with golden edges that feel just like a bakery style cookie in giant form. As it bakes, the tahini adds a nutty depth that pairs b

This comforting farro risotto, inspired by Alexandra (Ali) Stafford and modified by Jeanne Rosner, brings together roasted butternut squash, kale and creamy white beans for a nourishing and flavorful meal. The farro provides a hearty base with a pleasantly chewy texture that holds up beautifully against the velvety squash purée and tender greens. Each spoonful feels both cozy and satisfying, especially when topped with a sprinkle of Parmigiano Reggiano. Roasting the squash

This crunchy seed brittle brings together a wholesome mix of pumpkin, sunflower, sesame and hemp seeds bound with maple syrup and warm spices. Cinnamon and cardamom add a fragrant sweetness that complements the nutty, toasted flavor of the seeds, while a touch of kosher salt enhances the balance of flavors. Once baked, the brittle develops a light golden crunch that feels both nourishing and satisfying. After cooling, a drizzle of melted chocolate transforms the brittle into

These candied spicy walnuts strike a perfect balance of sweet, salty and spicy. Coated in maple syrup, cayenne pepper and kosher salt, they caramelize in the oven to form a glossy, crunchy coating that highlights the natural richness of the walnuts. The result is a deeply flavorful snack that hits every note, sweet, savory and just a little fiery. As they bake, the walnuts turn beautifully golden and aromatic. The maple syrup creates a light caramel layer, while the cayenne p

This Carrot Ginger Soup, inspired by Delish Cooking , is a vibrant and nourishing dish that beautifully balances sweetness, spice and creaminess. Fresh carrots provide a naturally sweet base, while aromatic ginger and garlic infuse the soup with warmth and depth. The result is a silky, golden blend that’s as visually inviting as it is flavorful. Sautéed shallots, ginger and garlic form the foundation of the soup, releasing their fragrance as they lightly brown. Curry paste ad

This Braised Korean-Style Tofu  dish, created by Marie Brennan from The Hedonist in Moderation , is a comforting and flavorful meal that beautifully balances heat, umami and subtle sweetness. It’s hearty enough to stand on its own yet pairs perfectly with rice or noodles. Crispy golden tofu is the foundation of this dish, offering a satisfying texture that soaks up all the rich flavors of the sauce. Pan-frying first gives each piece a deliciously caramelized edge. Sautéed oni

This vibrant recipe takes humble edamame and transforms it into a smooth, flavorful purée bursting with freshness. Blended with lemon juice, zest, garlic, and olive oil, it strikes a perfect balance between creamy and bright, with just enough richness to make each bite satisfying. Toasted pine nuts lend a warm, nutty crunch that complements the silky texture of the purée, while a sprinkle of Parmesan adds depth and savory notes. The combination feels both wholesome and indulg

These Chocolate Almond Cookies with a hint of cayenne are the perfect treat for anyone who loves a little surprise in their sweets. The...

This simple yet elegant dish brings together the natural sweetness of roasted Brussels sprouts and apples with the savory depth of miso...

This recipe transforms simple green beans into a vibrant and flavorful side dish. The beans are tossed with a mixture of olive oil,...

These warm and golden individual apple crisps are the perfect balance of cozy comfort and wholesome ingredients. Each ramekin begins with...

After several years of working as a food photographer in New York City, Erin Gleeson moved to a cabin in the woods in Woodside, CA, where...