Lemon Pesto Arugula Pizza offers a refreshing take on classic pizza. The base is a crispy crust, spread with a lemony pesto sauce made from fresh basil, garlic, Parmesan, pine nuts, and lemon zest, giving it a bright, citrusy flavor. After adding crushed red pepper flakes and mozzarella cheese for a creamy contrast, the pizza is baked until the edges are golden and the cheese is bubbly.
Once out of the oven, the pizza is topped with fresh arugula lightly tossed in lemon juice, adding a peppery crunch that pairs perfectly with the rich, cheesy base. This pizza is a delicious combination of textures and tastes, making this both satisfying and refreshing.
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