This Broiled Feta with Garlicky Cherry Tomatoes, inspired by Once Upon A Chef, is an absolute delight that really hits the spot. The dish features succulent, seasonal cherry tomatoes roasted to perfection with a fragrant blend of garlic, capers, black and green olives, and a touch of chili flakes for just the right amount of spice.
The broiled feta cheese adds a creamy, tangy contrast to the savory tomato mixture. As the feta melts slightly under the broiler, it develops a deliciously creamy texture that pairs beautifully with the bold flavors of the tomatoes and olives. This dish makes a fantastic appetizer or can be served as a flavorful topping for pasta, adding a rich, savory element to any meal. Whether enjoyed on its own or as part of a larger dish, this broiled feta with garlicky cherry tomatoes is sure to impress with its vibrant, well-balanced flavors.
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