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Cooking for Better Brain Health
Dr. Annie Fenn is a Board-Certified Obstetrician/Gynecologist who specialized in Menopausal Health for over 20 years. She retired from...
Annie Fenn, MD
Oct 15, 20192 min read
185 views


The Science of Character
Laura Hughes Poppink, MFT is a local psychotherapist who specializes in leveraging the mind-body connection to help people tap into their...
Laura Poppink, MFT
Sep 26, 20192 min read
250 views


Let's Talk Food!
Shelly on left, Rebecca on right Shelley Onderdonk and Rebecca Bloom were randomly assigned to the same freshman dorm when they showed up...
Shelley Onderdonk & Rebecca Bloom
May 7, 20192 min read
31 views


Why Science Matters in Staying Healthy
Dr. Kornfeld is Vice Dean for Education and Associate Professor of Epidemiology at Columbia University’s Mailman School of Public Health....
Julie Kornfeld, PhD, MPH
Apr 12, 20192 min read
42 views


The New Family Table: The Art & Science of Eating Well, Connecting with your Family and Staying
Dr. Julia Nordgren is a physician, an expert in childhood obesity and cholesterol disorders, and a trained chef. She received her...
Julia Nordgren, MD, Chef
Mar 15, 20192 min read
24 views


Mind Optimization: Lessons from Psychiatry in Silicon Valley
Alex Dimitriu, M.D. completed medical school and residency in psychiatry at SUNY Stony Brook, and continued his training at Stanford...
Alex Dimitriu, MD
Feb 7, 20192 min read
47 views


Renew, Recharge, Rejuvenate
Clia's style of teaching incorporates both yin and yang elements into an aligned vinyasa practice. Clia believes the benefits of yoga and...
Clia Tierney, MA
Jan 10, 20192 min read
29 views


Cooking to Reduce Household Food Waste
Alison Mountford is the Founder and Chef at Ends+Stems. Alison has been a professional chef and entrepreneur for 15 years. In 2004, she...
Alison Mountford, Chef
Dec 5, 20182 min read
32 views


Unsavory Truth: How the Food Industry Skews Science of the Food we Eat
Marion Nestle is Paulette Goddard Professor of Nutrition, Food Studies, and Public Health, emerita, at New York University, in the...
Marion Nestle
Nov 17, 20182 min read
34 views


Braided: A Journey of a Thousand Challahs
Beth Ricanati, MD's debut book, Braided: A Journey of a Thousand Challahs chronicles her journey of a thousand challahs and one woman’s...
Beth Ricanati, MD
Nov 8, 20181 min read
34 views


Aroused: The History of Hormones
Randi Epstein is a medical writer, lecturer at Yale University, Writer in Residence at Yale Medical School, and an adjunct professor at...
Randi Hutter Epstein, MD, MPH
Oct 5, 20181 min read
25 views


Building the Entrepreneurial Mindset
Fern Mandelbaum, is an entrepreneur, coach, lecturer and investor. She is a Partner at Vista Venture Partners. Her portfolio includes:...
Fern Mandelbaum Lecturer, Stanford Business School
Sep 5, 20182 min read
119 views


Cooking Delicious Food for Disease Prevention & Treatment with a Fun Flare
Michelle is board certified in internal medicine and completed medical school, an internal medicine residency, and a Master of Public...
Michelle Hauser, MD, MS, MPA, Chef
May 10, 20182 min read
51 views


All About Fermentaion
Our Fermentaion Experts: Khristine Holterman is a nutritionist who worked in clinical research before becoming a consultant to clients...
Fermentation Experts
Apr 18, 20183 min read
133 views


Finding Meaning in a Material World
Craig Kielburger is a bestselling author, social entrepreneur and co-founder of WE - a family of charitable organizations dedicated to...
Craig Kielburger, Co-Founder, WE Charity
Mar 27, 20182 min read
17 views


Delicious & Nutritious Everyday Meals
Jackie is a native San Franciscan. Born to Argentine parents, she grew up in a home where Spanish, Italian and Argentine cuisine were...
Jackie Apple, Chef & Cooking Instructor
Feb 7, 20181 min read
50 views


Renew, Recharge, Rejuvenate
Clia's style of teaching incorporates both yin and yang elements into an aligned vinyasa practice. Clia believes the benefits of yoga and...
Clia Tierney, MA
Jan 11, 20182 min read
60 views


Total Health From the Ground Up
Dr. Daphne Miller is a practicing family physician, author, and Associate Clinical Professor of Medicine at the University of California...
Daphne Miller, MD
Dec 5, 20172 min read
40 views


Cooking With Healthy Fats
Deborah Blake is a Nutrition Consultant in Menlo Park, California. She graduated in 2007 from Antioch University in Seattle with a...
Deborah Blake, NC
Nov 16, 20171 min read
39 views


Women and Alzheimer's Disease: Our Brain, Our Future, Our Cure
Roberta Brinton, Ph.D. is Director of the Center for Innovation in Brain Science at the University of Arizona Health Sciences where she...
Roberta Brinton, PhD
Oct 17, 20171 min read
44 views
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