top of page
Search


Plum Perfect Summer Salad
This simple yet stunning salad highlights the juicy sweetness of ripe plums, paired with the creamy saltiness of crumbled feta for a...
jlrosner
Jun 301 min read
Â
Â


Poolside Sesame Slaw
This vibrant and delicious coleslaw, inspired by Smitten Kitchen , is the perfect addition to your next BBQ, bringing a burst of color...
jlrosner
Jun 301 min read
Â
Â


Watermelon Bites with Feta & Mint
This simple yet elegant appetizer, inspired Erin Gleeson from The Forest Feast , brings together the best of summer in one refreshing...
jlrosner
Jun 241 min read
Â
Â


Cool & Crisp Watermelon Nectarine Salad
This vibrant summer salad brings together sweet, juicy watermelon and sun-ripened nectarines for a refreshing and colorful dish that’s as...
jlrosner
Jun 231 min read
Â
Â


Light and Moist Zucchini Chocolate Chip Muffins
These chocolate zucchini muffins strike the perfect balance between wholesome and indulgent. Packed with grated zucchini, they’re...
jlrosner
Jun 231 min read
Â
Â


Zesty Zucchini Bites
These zesty zucchini bites are light, fresh, and perfect for warm-weather entertaining. Thin strips of zucchini are lightly grilled to...
jlrosner
Jun 191 min read
Â
Â


Peppermint Brownie Cookies
Peppermint Brownie Cookies, inspired by Tutti Dolci , are the ultimate treat for chocolate and peppermint lovers. The combination of rich...
jlrosner
Jun 141 min read
Â
Â


Mandel Bread (Jewish Biscotti)
Mandel Bread, often referred to as Jewish biscotti, is a delightful treat that’s perfect for any time of day. This crunchy, almondy,...
jlrosner
Jun 91 min read
Â
Â


Personal Peach Crumble Delight
Nothing screams summer like the juicy, sun-ripened sweetness of peaches, and this single-serving peach crumble captures that essence...
jlrosner
Jun 61 min read
Â
Â


Bright & Bold Red Pepper Dip
This vibrant red pepper dip is a delightful blend of roasted peppers and toasted walnuts, creating a harmonious combination of smoky...
jlrosner
Jun 21 min read
Â
Â


Savory, Crunchy, Six Seed Crackers
These six-seed crackers are a nutritious, crunchy, and versatile snack that’s surprisingly easy to make. Packed with a blend of seeds...
jlrosner
Jun 21 min read
Â
Â


Roasted Tomato Basil Soup
Roasted Tomato Basil Soup, inspired by Ina Garten from Barefoot Contessa Kitchen, is the epitome of comfort and simplicity. There's...
jlrosner
Jun 11 min read
Â
Â


Chewy Oatmeal Cookies with a Cranberry-Chocolate Twist
These chewy oatmeal cookies strike the perfect balance between comfort and a bit of flair. Rolled oats provide the classic hearty...
jlrosner
May 221 min read
Â
Â


Creamy Cilantro Lime Jalapeño Dressing
This vibrant, creamy dressing is a bold blend of zesty lime, fresh cilantro (stems and all), and just the right kick of heat from...
jlrosner
May 221 min read
Â
Â


Sheet-Pan Feta With Chickpeas and Tomatoes
Sheet Pan Feta with Chickpeas, inspired by Ali Slagle , is a fantastic and easy-to-make dish that combines bold flavors with satisfying...
jlrosner
May 171 min read
Â
Â


Spicy-Sweet Broccoli Crunch Salad
This Spicy-Sweet Broccoli Crunch Salad, inspired by Nisha Vora from Rainbow Plant Life and modified by Reshma Shah, MD , is a fresh,...
jlrosner
May 141 min read
Â
Â


Spiralized Zucchini and Carrot Salad
This vibrant spiralized zucchini and carrot salad, inspired by Woman's Day , is a refreshing, texture-rich dish that’s bursting with...
jlrosner
May 111 min read
Â
Â


Chocolate Silk Pie By Michelle Hauser, MD, Chef
This chocolate silk pie, inspired by Michelle Hauser, MD, is a super delicious and decadent dessert that will impress everyone. Made with...
jlrosner
May 111 min read
Â
Â


Fudgy Brownies with a Tart Raspberry Twist
These Fudgy Brownies with a Tart Raspberry Twist are a rich, chocolatey treat with just the right pop of berry brightness. The base...
jlrosner
May 101 min read
Â
Â


Veggie-Packed Coconut Curry with Mushrooms & Chickpeas
This vibrant, nourishing coconut curry is brimming with colorful vegetables and plant-based goodness. Aromatic onion, garlic, and fresh...
jlrosner
May 71 min read
Â
Â
bottom of page



